Business & Tech

'Rosalie Serving Italian' presents Christmas in Tuscany

Rosalie Fiorino Harpole brings the taste of Tuscany to the holiday table. She creates a meal from her cookbook, Rosalie Serving Italian.

Learn to make Italian stuffed mushrooms, pasta e fagioli soup, veal parmigiana, golden fried cauliflower and homemade cannoli with whipped cream and ricotta cheese.


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