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Restaurant Inspections: Anything Wrong With House of Wong?

Each week, Patch publishes information from the local restaurant inspections done by the St. Louis County Department of Health as well as their grade.

Here are the latest restaurant inspections for the past 90 days: 

Address: 12366 Olive Blvd., Creve Coeur
Date of Inspection: Feb. 2
Type of Inspection: Routine
Risk Factor: 3
Grade: 99-A
Comments: Vent over dishwasher has debris build up, shrimp not thawed under running water. 

Address: 733 N. New Ballas, Creve Coeur
Date of Inspection: Jan. 30
Type of Inspection: Routine
Risk Factor: 2
Grade: 99-A
Comments: No paper towels found at hand sink, debris found in bottom of cooler.


Address: 1839 Dunn Rd.
Date of Inspection: Feb. 28
Type of Inspection: Routine
Risk Factor: 3
Grade: 95-A
Comments: Silverware not wrapped when it’s set out, cutting boards discolored, back walls under dishwasher are damaged. 


Address: 1740 Thunderbird
Date of Inspection: Feb. 7
Type of Inspection: Routine
Risk Factor: 3
Grade: 97-A
Comments: Hood filters have debris build up, gasket torn on reach-in cooler. 

Arby’s Roast Beef
Address: 815 James S. McDonnell Blvd., Hazelwood
Date of Inspection: March 7
Type of Inspection: Routine
Risk Factor: 2
Grade: 99-A
Comments: Heavy debris and stains on floor mats. 

Address: 5952 Howdershell Rd., Hazelwood
Date of Inspection: March 5
Type of Inspection: Routine 
Risk Factor: 2
Grade: 100-A
Comments: Inspector saw employee not wash hands after touching eyewear and shirt, hot dogs needed to be reheated. 

Address: 12685 Dorsett Rd., Maryland Heights
Date of Inspection: Feb. 17
Type of Inspection: Routine
Risk Factor: 2
Grade: 98-A
Comments: Damp wiping cloths not in sanitizer, damp mop not elevated for air drying. 

Address: 13615 Riverport Dr., Maryland Heights
Date of Inspection: Feb. 21
Type of Inspection: Routine
Risk Factor: 2
Grade: 100-A
Comments: None 

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